Tag Archives: #wineandfoodpairing

Sleeping Dog Wines Syrah 2010

Yakima Valley in eastern Washington State has produced some very good wines and this is evident in Buoy Vineyards Sleeping Dog varietals. Like the title “Sleeping Dog” there are some sleepers in  the cellar! The 2010 Syrah from Sleeping Dog … Continue reading

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Wine Tasting Fundraiser featuring Pegasus Estate Wines

     Date: Saturday, April 27                        Time: 3-5:30pm                                          Place: Il Fornaio,  … Continue reading

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2015 Taken Red Wine Blend

This ribeye is Taken – well the wine we’re drinking is “Taken” red wine blend 2015 from Napa Valley that went really with our steaks!  It’s a blend of Cabernet Sauvignon(44%), Zinfandel (28%), Merlot(15%) and Petite Syrah(13%) that had blackberry … Continue reading

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Dry Creek Vineyard Cabernet Sauvignon 2015

Opened this 2015 Cabernet Sauvignon from the family owned Dry Creek Vineyard in Sonoma County. It’s medium to full bodied with a bouquet of black cherries and dried blueberries. Fruit forward, dry across the tongue with a long finish. The … Continue reading

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Inglenook Cabernet Sauvignon 2014

It’s a chilly Saturday evening after the rain and I decided to open an Inglenook Cabernet Sauvignon 2014. It started out with a very jammy, berry bouquet of dark cherries, scent of licorice, and very earthy. The tannins were very … Continue reading

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Domus Aurea Cabernet Sauvignon 2014

Will a rib-eye steak or seasoned wings go best with this Domus Aurea Cabernet Sauvignon 2014? First let me tell you about the wine. This cabernet is from upper Maipo Valley, the oldest wine producing region and home of the … Continue reading

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Stags Leap Wine Cellars Artemis Cabernet Sauvignon 2013

I needed to pair a nice Cabernet with this beautiful sunset to end the first work week of 2019. I pulled out this beautiful Stags Leap Wine Cellars Artemis Cabernet. Their wine making style has been described as an “iron … Continue reading

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